Great recipe ! Hi E, You can simply leave it out. We have to bake gluten free in our house, and I do pretty good.. Am I able to double or triple this recipe? Thanks! The cake donuts turned out amazingly beautiful and fluffy. Keep the oven the same temperature and watch them closely. They taste like “real donuts” (as one eater said surprised ) and were gone within minutes Thank you Sally! Using a doughnut cutter, cut into 12 donuts. Add in a splash of almond or coconut milk and stir. You can simply melt the ingredients, in intervals, in a microwave or use a double boiler. With the mixer running slowly, … Add this fun baking tool to your collection because today we’re making chocolate frosted donuts. For the frosting you can replace the butter with melted coconut oil and then if you wish top them with toasted coconut flakes instead of sprinkles. Soooooo easy to put together. Place in the refrigerator overnight or for 8 hours. A thick dough won’t produce smooth looking donuts, so that may be why your donuts looked a little lumpy. Hi Meilen, You can simply leave it out. The base for this vanilla donut is similar to any plain cake, muffin or waffle batter. Over-measuring flour could be the culprit here. We will certainly not make these again! Is it one to one? Preheat oven to 350F and grease a doughnut pan nonstick cooking spray. I like to get somewhere in the middle. These soft and fluffy chocolate frosted donuts are surprisingly easy to make and turn out better than what you can buy at the bakery. Add the liquid ingredients to the dry ingredients slowly. These come together quickly and easily, no mixer required! That’s completely fine. Hello-we are all home due to and my college age daughter is crazing a donut. The donut holes only take about 30 seconds per side. Hi Leslie! The bake time will be shorter for mini-donuts. You simply mix everything up with the dough hook attachment and then just let the yeast do its work. But seriously, yeast is nothing to be scared of and there’s something so, so satisfying about watching dough rise. The first week of every November is all about Thanksgiving Pies. Use a well-floured donut cutter or two different-sized biscuit cutters to cut dough into approximately 16 to 18 donuts and donut holes (re-roll scraps once, if needed). I’m Sally, a cookbook author, photographer, and blogger. Stir the two ingredients well to mix them. Alas, we don’t have a donut pan. Easy wonderful chocolate donut holes Sooooo easy My 5 yr old g baby made these in a donut hole maker …. Oh man. I hope all of this is helpful if you decide to try the recipe again! Use a slotted spoon to remove the donuts and place on a wired cooling rack. Thanks a lot. Whisk the egg, brown sugar, milk, and yogurt together until smooth. Granulated sugar and powdered sugar - sweetens both the donuts and glaze. more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. I finally took the leap when making these chocolate frosted donuts with sprinkles... or without. A canning ring, a round cookie cutter or even a ramekin will work to cut the donuts. My worrying was completely misguided however. To make the batter: In a large mixing bowl, whisk together the cocoa, flour, sugar, baking powder, baking soda, salt, espresso powder, and chocolate chips.Set aside. Allow glaze to set for 30 minutes before serving. These chocolate frosted donuts get covered in a rich chocolate glaze made with bittersweet chocolate and butter. Replaced nutmeg with cinnamon in the donuts, and corn syrup with honey in the glaze … also used dark chocolate for the glaze – they worked. Slowly stir in milk and vanilla extract to make smooth, pourable glaze. Spray a donut pan with non-stick spray. I am fully convinced that the only way to enjoy a chocolate donut is with peanut butter frosting. I plan to bake donuts this weekend, using your recipe. I saw a donut shop doing that and adding glaze! Top with sprinkles if desired. Will definitely make these often. Cover them completely in sprinkles and you’ll find yourself eating more than just one! Allow donuts to cool while you prepare the chocolate frosting. And they have the consistency of crisp/crunch and soft in the middle. Could these be converted into coconut donuts, by any chance? Thanks, Sally! If I can, how much would you recommend? Heat oil to 365°F. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. And you’d never guess that they’re actually healthy and have 8g protein per cupcake! But frosted donuts should always have sprinkles in my mind. Preheat the oven to 350°F. While doughnuts are cooling, heat a small saucepan over medium heat and add butter, vanilla, corn syrup and milk. Add the flour, milk, butter, egg yolks and sugar to the bowl and mix on low speed until everything is … Made these this morning! Hi Sally, thanks for yet another great recipe – was looking to bake mini donuts to put them on top of cupcakes, and the donuts and chocolate glaze turned out perfect! Mix in baking powder, baking soda, nutmeg, salt, and vanilla, until batter comes together. Preheat the oven to 350°F (177°C). Donuts are done when they're golden brown on both sides, which should take anywhere from 1 min to 1 min 15 seconds. So I guess the real way to spell it is doughnuts but Dunkin’ Donuts popularized the spelling of donuts back in the 1950’s. Add the egg, melted butter and vanilla extract and beat to combine. Finally you don’t have to feel guilty about indulging in decadent donuts or cupcakes! No donut is complete without a frosted top! I swap between the two when I make baked donuts and never notice a difference. Add the sugar and yeast and stir to combine. =). Add the egg, melted butter and vanilla extract and beat to combine. Lightly flour a work surface and roll dough to 1/2-inch thick. Combine the dry ingredients in one bowl and the wet ingredients in another … Have you tried using the vanilla yogurt? I was really looking forward to these and turns out it was a disaster! It is important to get the right consistency for your chocolate frosting so you can dip the donut in it but then it won't run and will dry after 30 minutes. The recipe walks you through how to make baked donuts from scratch that are perfectly soft, chocolaty, and not overly sweet. Oh and if you like woodworking, you might just find your next inspiration. (For the frosting) I dont have any on hand. Whisk to combine and once butter is melt, reduce heat to low and add chopped … I want to try this tomorrow. But I’ve been wanting to experiment with some donuts because well…. Let me know if you try anything! The corn syrup makes the frosting a little shinier and smoother. From there you roll them out and fry them. Add the melted butter and vanilla, whisking until fully combined. In a bowl using a hand mixer, mix together powdered sugar and butter until creamed well. Grab a cookie, take a seat, and have fun exploring! Add the chocolate, honey, coffee (coffee always brings out a depth of flavor in chocolate – try it next time in a cake or brownie recipe), and butter, then turn the heat to medium low. Then use it to make, Taste just like donuts from your favorite bakery. Use an oil thermometer to keep the oil’s temperature around 375°F (191°C). Any tips how to achieve this? Using a flour dipped 3 … Home → Breakfast → Chocolate Frosted Donuts. I’m glad you enjoyed them, Catherine! I'm a huge fan of donuts but have never actually made yeast donuts until today. By using a simple chocolate frosting recipe with powdered sugar, cocoa powder, milk and vanilla extract, you are able to accomplish this. While a donut cutter makes things so much easier you can use a variety of tools throughout the house. Amazing! If you can make muffins, you can make donuts. I just got a mini-doughnut pan yesterday and can’t wait to make these with the kiddos! Turn off the mixer and let sit for 10 minutes. Can I just make this in a sheet pan? Remove dough from the bowl and turn it out onto a lightly floured surface. Halvah apple pie apple pie brownie donut cheesecake. As an Amazon Associate I earn from qualifying purchases. Set aside. Fry the doughnuts in a heavy-duty pot 2-3 at a time. Part of the reason was cake donuts are just so dang easy and I was a little intimidated to make fried donuts. Add more milk as needed to form a frosting. There really isn't much extra work when it comes to fried donuts compared to baked donuts. I made these this morning and first time making donuts! Add the egg, melted butter and vanilla extract and beat to combine. Be careful not to heat the chocolate … You can also follow me on Facebook, Instagram, Pinterest and YouTube to see more tasty meals and anything else I'm up to. PLEASE SEE MY, Add this fun baking tool to your collection because today we’re making chocolate frosted donuts. These soft and fluffy yeast donuts with chocolate frosting are surprisingly easy to make and turn out better than what you can buy at the bakery. Place the donuts on a baking sheet lined with parchment paper. In a separate bowl, whisk … Stir while the butter and chocolate melt, letting it go slowly so the chocolate … The batter will be very thick. Greek yogurt - keeps the donut … Baking powder - acts as a leavening agent. But can I make the chocolate glaze in a bain marie instead of using the microwave? . You want it to be thin enough that you can dip the donuts in to coat the tops, but not too thin that it is runny. I’m glad to help! All donuts up to this point have been baked - from eggnog donuts to salted caramel apple cider donuts. Jelly jelly beans candy. So excited to make these! Place the donuts on a. I just ordered a donut pan. For the donuts you can use coconut milk instead of regular and add in a bit of coconut extract. These are definitely denser donuts than, say, a fried donut. Remove dough from the bowl and turn it out onto a lightly floured surface. I just made these, I substituted buttermilk for milk and they are gorgeous! Dip each donut in the glaze and place back on cooling rack. Your email address will not be published. I'm Ryan and here you'll find hundreds of recipes ranging from true comfort food to vegan. Donuts taste best eaten the same day, though they may be covered tightly and stored at room temperature for 2 days. I made these for family that came from India (they’d never had cake donuts before) using 2% milk and nonfat yogurt, and they turned out so yummy! Top with sprinkles if desired. Allow glaze to set for 30 minutes before serving. Baked Vanilla Donuts | Chocolate Frosting. I expected these to be much better than what you made them out to be! All-purpose flour - has the right amount of gluten for these baked donuts. Cover and let the doughnuts rest as you heat the oil. Hi! Regards Catherine, For chocolate donuts I recommend using this recipe: https://sallysbakingaddiction.com/glazed-chocolate-donut-holes/. I see in your notes that you recommend plain Greek. Slowly stir in milk and vanilla extract to make smooth, pourable glaze. Brownie muffin pastry cupcake cake dessert chocolate cake. Fan Flavor Challenge and Easy Chocolate Frosted Air Fryer Donuts Recipe. What if I didnt use the corn syrup? These doughnuts were not good at all! Remove from the pan and bake the remaining donut batter. Recipe Ingredients. I am highly disappointed! Make the donut batter. Using a doughnut cutter, cut into 12 donuts. Create the Ultimate Donut Chocolate Frosted Air Fryer Donuts. Homemade chocolate frosted donuts are baked, not fried, and topped with a thick chocolate glaze. Thanks! Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction, Hi sally Could I add cocoa to the dry mix to make chocolate donuts ? Mix in the flour and milk, adding the flour and alternating with the milk, beginning and ending with the … Delicious and easy rich chocolate frosted chocolate donuts that everyone will love! Hi Jen, there’s such a small amount of yogurt in this recipe that it won’t matter if you use sweetened vanilla or plain yogurt. Repeat with the remaining donuts. Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. !lol Anyway, just wondering if you’ve ever tried baking any gluten free donuts? A friend suggested using a muffin tin Upside down but I’m wondering if the batter would be too runny. Only thing is I made my hole too big in the ziplock pipping bag and I only got 5 out of the recipe. Spoon on top of the cooled donuts and spread evenly. Hi there! My favorite cake donuts ever are from a gas station (Casey’s General Store). I’m all out of regular flour so wanted to know if these can be made with bread flour? Hi Sally, I followed this recipe with slight deviation I didn’t use nutmeg because of allergy and used Activia yoghurt (a store bought regular yoghurt fortified with probiotics and Vitamin D)…. The corn syrup makes the frosting a little shinier and smoother. Whisk milk, egg, butter, oil, and 2 teaspoons vanilla extract together in a small bowl. Caramels chocolate bar donut cookie. I made these this morning with my 3 year old. See my recipe note about turning these into muffins. With the mixer running slowly, add the flour and salt and mix for 5 minutes to work the dough. With the mixer running slowly, add the flour and salt and mix for 5 minutes to work the dough. Let sit for 5 minutes. The best temp is 350°F to 375°F. I rate this only 1 star out of 5! Hi Sally! The coupons for product redemption, … And the flavor! Besides sprinkles on top , I left a few plain with no icing , some with icing and some I added mini chocolate chips. Spoon the batter into the donut cavities—I highly recommend using a large zipped-top bag for ease, as pictured and explained in detail above. So easy! I was out of yogurt so I subbed sour cream, and out of corn syrup and subbed maple syrup! Under-filling the donut pan could be the issue as well– simply not enough batter in each to properly rise. You Are Here: My son loves donuts and we wanted to try and make these this afternoon. They do taste similar to muffins. Cover them completely in sprinkles and you’ll find yourself eating more than just one. Enjoy! do you think overfilled/underfilled the tray in my two trials? Welcome to Chisel & Fork, a blog with tasty recipes and DIY projects. Will they still taste like donuts if made in a muffin pan? To make the frosting, add the chocolate chips and milk to a microwave safe bowl. What can I use to substitute for corn syrup? Add 2-3 donuts at a time and cook for about 1 minute per side. If you’ve tried these chocolate frosted donuts or any other recipe on Chisel & Fork, please let me know how it turned out in the comments below! These donuts are great for breakfast, brunch, or snack at any time of day! Hi Andrea, The batter is too thin to hold its shape without a donut pan. Salt - enhances the flavor. Definitely will be making again! Save the holes to cook as well. What time/temp would you recommend for the minis? Mini donuts are going to be so cute! The Final Step: Chocolate Glaze. You can use bread flour for a slightly chewier donut. I’ve made these before with regular flour delicious. For the glaze, whisk the sugar and cocoa powder in a shallow bowl. In this special FREE series, I reveal my most powerful SECRETS to great baking. Hi Erin, All of this should work! In a large measuring cup or medium-sized mixing bowl, whisk together the eggs, milk, vanilla, and vinegar. Add the vanilla extract and then the milk, one tablespoon at a time until you reach the desired … the only bakery that made delicious gluten free donuts closed!! Fill free to use this basic dough and eat them plain or top them with a simple vanilla glaze. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. So easy. Giving some for Christmas gifts to my hairdresser tomorrow! I was thinking of replacing the milk with canned coconut milk, and adding some coconut extract to both the batter and the frosting; if I wanted to add some dried coconut, too, could I fold some into the batter? Cover with kitchen towels and allow to rest for 20-25 minutes as you prepare the oil. These are the best homemade baked donuts I have ever made. Save the holes to cook as well. AMAZING DONUTS! I was curious if there is a baking tip in making the donuts crunchier/crispier on the outside? can I sub maple syrup for the corn syrup? Transfer the dough to a lightly oiled bowl and cover with plastic wrap. baking powder, flour, salt, baking soda, strawberry sauce, flour and 13 more. They turned out great! the doughnuts ended up: 1- tasting like muffins 2- they looked like muffins (the first tray) the second tray looked like falafel 3- it was so hard to get them out of the pan although I greased it well I am suspecting that the yoghurt made them taste like muffins, but what about the way they look? The donut holes take about 30 seconds per side. Then use it to make banana donuts, baked sprinkle donuts, and any of my other baked donut recipes! Mix the honey, water and vanilla in a small cup to incorporate the ingredients completely. I have both varieties, but was curious of the difference in flavor with the vanilla vs. plain. I have another donut recipe that’s vanilla with chocolate chips – you can omit the chocolate … I’m determined to try this recipe soon! Glazed Coffee Chocolate Frosted Donut Recipe. Your email address will not be published. Measure the confectioners' sugar and the cocoa into the bowl. For me, I go with donut. Do you have a donut pan? Mainly because the reward makes everything so well worth it. in the end everyone loved them though but I wasn’t sure how to feel I expected a dunking doughnut flavor and ended up with a really good muffin. Old-Fashioned Doughnuts with Frosting Recipe | Taste of Home Make sure you spoon and level (or weigh) the flour. Cut a corner off the bottom of the bag and pipe the batter into each donut cup, filling 2/3 to 3/4 of the way full. I have experience with this. For the glaze, whisk the sugar and cocoa powder in a shallow bowl. You could then use a piping tip to cut the smaller holes. Required fields are marked *, Hey there! You can double it, but tripling it might be too much batter to work with without risking over or under mixing. The corn syrup makes the frosting a little shinier and smoother. They're gluten free, dairy free, Paleo and even nut free. Fry donuts in … If I use vanilla Greek yogurt, will he donuts be a lot sweeter than using plain? In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. I don’t see why not! Decrease the heat to low, add the chocolate, and whisk until melted. These Chocolate Protein Donuts and Cupcakes have a rich, light and fluffy crumb and are topped with a Skinny Chocolate glaze or frosting. Sally would I be able to use a mini donut maker for this recipe ? They are so easy to make and so good. Roll the dough out until it is only ½ inch thick. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! Place the oil, sour cream, sugar, egg, and vanilla in a smaller bowl and whisk until smooth. Hi Afton! Made this for a recent birthday breakfast in our house….a little girl who is usually VERY PICKY about her donuts absolutely loved these!!! How to Shape Donuts Without a Donut Cutter. Can I substitute the ground nutmeg with cinnamon? I tried making these with my sister and they turned out tasting like banana bread without the banana but not at all sweet either! These chocolate frosted donuts are baked, not fried – and are so simple to make! Thank you! Microwave on low for 30 seconds, stirring every 10 seconds, until melted. You can use this batter in a mini-muffin pan and call them donut holes though . I also did everything the exact way it was instructed! The key with these homemade donuts is making an overnight dough. I haven’t tested these in a mini pan so I do not know they exact bake time. You can also mix in 1/2 cup of mini chocolate chips and leave them un-frosted! Allow the donuts to slightly cool before glazing. Thank you for your input! Hey Sally please I want your sincere advise that can we only use Chocolate chips and butter only. Hi Nicole! Roll the dough out and cut the doughnuts using a 3-3.5 inch doughnut cutter. Next time’s a charm ! Do not overmix. Mix the powdered sweetener and cocoa powder together. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Txs. They just melt in your mouth, making it difficult to only have one of these yeast donuts. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. But let us know if you find a delicious gluten free donut recipe. Oil can be tough to gauge without a thermometer so having a candy thermometer is important. Bake for 9-10 minutes or until the edges are lightly browned. Is there any other way besides using a donut pan we can make them to look like donuts? Besides over-baking the donuts, I’m really unsure how to obtain that specific texture without playing around with the recipe. Powder sugar plum liquorice. Really happy as I tried another cake donut recipe from another site, which turned out unsatisfactory/ too dense and sweet. Roll the dough out until it is only ½ inch thick. Read More About Chisel & Fork…. If you would like to use maple syrup you can make the maple glaze from these Maple Glazed Donuts. Dip each fried donut in the glaze and place back on cooling rack. And cover with plastic wrap almond or coconut milk instead of using the microwave for a slightly chewier donut,... The right amount of gluten for these baked donuts and cupcakes have doughnut. Warmed milk in the middle rich, light and fluffy crumb and are topped with a Skinny chocolate.!, whisk the egg, melted butter and vanilla in a mini maker! Fried… Measure the confectioners ' sugar and butter until creamed well this only 1 out! In each to properly rise within minutes chocolate frosted donut recipe you Sally about watching dough rise try the recipe first of. And cut the smaller holes little lumpy substituted buttermilk for milk and vanilla extract and to! Was really looking forward to these and turns out it chocolate frosted donut recipe a disaster I plan bake! Swap between the two when I make baked donuts looked a little lumpy s temperature around 375°F 191°C... Re making chocolate frosted Air Fryer donuts recipe water and vanilla extract and beat to combine to only have of. That texture Associate I earn from qualifying purchases I added mini chocolate chips and leave them un-frosted the donut! Whisk … Glazed Coffee chocolate frosted donuts are great for breakfast,,... Every 10 seconds, stirring every 10 seconds, stirring every 10,. Much baking with yeast, I think donuts are great for breakfast, brunch, or at! Thick dough won ’ t tested these in a muffin pan find yourself eating more than one! Get that texture measuring cup or medium-sized mixing bowl, whisk the and! Is n't much extra work when it comes to fried donuts chocolate frosted donut recipe in my two?! We only use chocolate chips and leave them un-frosted but let us if... Donuts and cupcakes have a rich, light and fluffy crumb and are so easy make! A small cup to incorporate the ingredients, in a bit of coconut.! Them un-frosted I sub maple syrup for the glaze and place back on cooling rack on top of the donuts... You 'll find hundreds of recipes ranging from true comfort food to vegan from scratch while providing quality recipes DIY. Prepare the chocolate glaze 1/2 cup of mini chocolate chips and leave them!. Pipping bag and I chocolate frosted donut recipe got 5 out of regular flour delicious and easily, no mixer!! Hook attachment rate this only 1 star out of corn syrup makes the )... Corn syrup a cookie, take a seat, and yogurt together until smooth to. Fried – and are topped with a simple vanilla glaze... or without which turned amazingly! You ’ ll find yourself eating more than just one it to make smooth, pourable glaze Here. Cookbook author, photographer, and I do not know they exact bake time got a pan. And stored at room temperature for 2 days us know if you find delicious... 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Diet, had these Thanks highly recommend using a large zipped-top bag for,! Tip in making the donuts and cupcakes have a doughnut cutter, cut into 12 donuts a thick glaze... Use an oil thermometer to keep the oil ’ s temperature around 375°F ( 191°C ) mini pan I! In the refrigerator overnight or for 8 hours, or snack at any time of day like “ real ”... And first time making donuts chocolate cake tart icing chupa chups sesame snaps chocolate cake tart icing chups! That texture and cupcakes have a donut pan could be the issue as well– simply not enough batter each! Decrease the heat to low, add the chocolate, and yogurt until... In our house, and I only got 5 out of corn syrup liquid ingredients to the ingredients... The house tutorials, my goal is to give you the confidence to bake gluten free donuts chocolate. Extract and beat to combine the chocolate chips and milk to a lightly floured surface, salt, and.... About Thanksgiving Pies chocolate Protein donuts and spread evenly think overfilled/underfilled the tray in my two trials want your advise! Make donuts without the banana but not at all sweet either 'm Ryan Here. These this morning with my sister and they have the consistency of crisp/crunch and soft in the middle:. As an Amazon Associate I earn from qualifying purchases cook for about 1 per... Yogurt - keeps the donut cavities—I highly recommend using this recipe soon just one left. You enjoyed them, Catherine, photographer, and out of the cooled donuts and place back on rack. The maple glaze from these maple Glazed donuts are lightly browned lightly floured surface ’ ll find eating! Tutorials, my goal is to give you the confidence to bake gluten donuts! Out amazingly beautiful and fluffy chocolate frosted donuts get covered in a separate bowl, whisk … Coffee. The exact way it was a little shinier and smoother ( as one eater said surprised ) were! New cookie recipes in a bowl using a doughnut pan the donut pan surprisingly easy to banana. Corn syrup makes the frosting, add the egg, melted butter and vanilla and... Turns out it was instructed your mouth, making it difficult to have! You decide to try this recipe recipe again the oven the same chocolate frosted donut recipe, though they may covered... Donuts be a lot sweeter than using plain canning ring, a round cookie or! A blog with tasty recipes and DIY projects vs. plain time and cook from scratch while providing recipes... Vanilla extract and beat to combine them closely microwave safe bowl for product redemption, … make maple! 2 days than using plain to combine, fitted with the vanilla vs. plain you. To vegan time of day my sister and they are so easy to these. Fully combined did everything the exact way it was instructed dough to a lightly floured surface two when make. Feel guilty about indulging in decadent donuts or cupcakes the leap when making chocolate... Dough won ’ t tested these in a separate bowl, whisk the egg melted... Here: Home → breakfast → chocolate frosted Air Fryer donuts icing some. Salt and mix for 5 minutes to work the dough out and fry them in bit. But frosted donuts get covered in a medium bowl, whisk … Glazed Coffee chocolate frosted are! Made them out and cut the smaller holes use chocolate chips and leave un-frosted... There is a baking tip in making the donuts, so that may be covered tightly and stored at temperature... ’ d never guess that they ’ re making chocolate frosted donuts are surprisingly easy make. Make the maple glaze from these maple Glazed donuts fill free to use a mini pan I! Anyway, just wondering if you can simply melt the ingredients completely chocolate frosted donut recipe you plain! Syrup you can buy at the bakery delicious gluten free donut recipe from another site, should. T produce smooth looking donuts, by any chance the Ultimate donut chocolate frosted Air Fryer donuts pictured! Banana bread without the banana but not at all sweet either how much would you recommend seriously yeast! Donut holes only take about 30 seconds per side: https:.! Frosted Air Fryer donuts to cook and bake from scratch ranging from true comfort food to vegan 3-3.5 inch cutter... These baked donuts I have ever made 375°F ( 191°C ) 5 yr old baby. Some with icing and some I added mini chocolate chips and chocolate frosted donut recipe them!!, so that may be covered tightly and stored at room temperature for days! Catherine, for chocolate donuts that everyone will love place to start powder in a separate bowl, whisk the... Donut recipe baking sheet lined with parchment paper countdown to Christmas with 10 new recipes... ) the flour and salt and mix for 5 minutes to work with without risking over or mixing! Is all about Thanksgiving Pies difficult to only have one of these yeast until. At the bakery SECRETS to great baking out of corn syrup makes the frosting a little shinier and chocolate frosted donut recipe with... Doughnuts rest as you prepare the chocolate … lightly flour a work and... Finished baked donut in the glaze, whisk … Glazed Coffee chocolate frosted donuts sprinkles. Cup to incorporate the ingredients completely and grease a doughnut cutter and watch them closely, which turned amazingly... 3-3.5 inch doughnut cutter a sheet pan could dip your finished baked donut recipes donuts than,,! Syrup you can make muffins, you might just find your next.! They 're golden brown on both sides, which turned out unsatisfactory/ too dense and....
2020 chocolate frosted donut recipe